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Ramdana Atta (Rajgira Atta)

400 g

100.00 * Inclusive of All Taxes

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Ramdana Atta (Rajgira Atta) is a versatile flour made from finely milled rajgira grains, known for its distinctive taste and easy adaptability in everyday cooking. It can be used to prepare rotis, parathas, pancakes, laddoos, and a variety of traditional fasting recipes. Patanjali lists this product as made from rajgira and packed in a 400 g format.

Its naturally earthy flavor and smooth texture make it a convenient choice for those who enjoy adding grain variety to their meals. It can be blended with other flours or used in recipes that suit your preference and cooking style.

Gluten free

Rich in protein

Rajgira

Store in a cool & dry place.

Keep away from direct sunlight.

After opening transfer the content in airtight container.

Use before 5 months from the date of manufacturing.

Manufacturer:	Aarogya Flour Mill
Country of Origin :	India
Item Weight :	400 Gram
Legal Disclaimer :	Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.

Marketed By::	Patanjali Foods Limited Regd. Office: 616, Tulsiani Chambers, Nariman Point Mumbai-400021, Maharashtra fssat
Manufactured By::	Aarogya Flour Mill Khata No.41, Khasra No.290, Village Noorpur, Panjanhadi, Pargana Jawalapur, Haridwar, Uttarakhand-249404