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Sattu is made with chana, chickpeas (chana) are rich in proteins.
Provides Energy and Hydration.
Supports Digestion.
Improves Hair and Skin Health.
Maintains Healthy Glucose Levels.
Aids in Weight Loss.
Roasted Bengal Gram
Chana sattu is traditionally used in various Indian cuisine.
Best before 150 days from the date of manufacturing.
