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Patanjali Sona Masoori Rice

Patanjali Sona Masoori Rice 1 kg


Patanjali sona masoori rice, is processed from select premium quality paddy procured from the rich belt of Telangana which produces the best quality sona masoori crop. Patanjali sona masoori rice is processed in "State of the Art" plants, to exquisite quality and retention of nutritive  values. Every effort is made to ensure the product reaches you in pristine condition.
Patanjali sona masoori is light weight and aromatic and completes your search for perect rice. Patanjali sona masoori id ideal rice to be used for sweet to be used for sweet pongal, biryani, idlis and fried rice.

(Inclusive of all taxes)

( Free Delivery on order above Rs. 1000 )

Higher Starch.
Easier digestion. Bulkier stools.
Lower Fat. Fewer calories. Aids in weight loss.
Packed With Nutrients (Iron, Calcium, Potassium, Manganese, Selenium) Better cell health.
Lower Sodium. Regulates blood pressure.
Rich in Protein.

Sona Masoori Rice.

Take water  and boil it. Add rice slowly with gentle stirring. Cook for 7-8 minutes on medium heat. Drain extra boiling water. For best results soak patanjali basmati rice in water 30 min before cooking.

Best before-24 months from manufacturing date.


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