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Patanjali Sona Masoori Rice

Patanjali Sona Masoori Rice 1 kg

By: PATANJALI

Patanjali sona masoori rice is processed from select premium quality paddy procured from the rich belt of telangana which produces the best quality sona masoori crop. Patanjali sona masoori rice is ideal rice to be used for sweet pongal, biryani, idlis and fried rice.


(Inclusive of all taxes)

( Free Delivery on order above Rs. 1000 )

   

Higher Starch.

Easier digestion. Bulkier stools.

Lower Fat. Fewer calories. Aids in weight loss.

Packed With Nutrients (Iron, Calcium, Potassium, Manganese, Selenium) Better cell health.

Lower Sodium. Regulates blood pressure.

Rich in Protein.

Sona Masoori Rice.

Take water  and boil it. Add rice slowly with gentle stirring. Cook for 7-8 minutes on medium heat. Drain extra boiling water. For best results soak patanjali basmati rice in water 30 min before cooking.

Best before-24 months from manufacturing date.

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