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Patanjali Aarogya Biscuits

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Patanjali Aarogya multi-grain biscuits are enriched with the nutritional goodness of a variety of grains. These biscuits are made with a blend of whole wheat flour, water caltrop, gram, amarnath, jowar, and maize, providing a wholesome and nourishing snack option. What makes them even more appealing is the fact that they contain zero percent maida, cholesterol, and trans-fat. These biscuits are not only delicious but also contribute to the overall well-being of individuals.


0% Maida

0% Cholesterol
Easy to digest

Whole wheat flour, 
Edible vegetable oil, 
Milk solid,
Invert syrup,
Multi grain flour mix 2.6% (whole wheat flour, water caltrop, gram, amarnath, jowar, maize), 
Edible common salt,
Vegetable extracts(carrots, tomatoes, bottle gourd), 
Leavening agents  [ins 5 (ii), ins 53 (ii)],
Emulsifier soya lecithin [ins322 ins 472e) ,
Dough conditioner ins (223)
Ready to eat.
Best before-6 months from manufacturing date.

Product Details

Technical Information

Manufacturer Patanjali Foods Limited
Country of Origin India
Form Type Biscuits
Item Weight 75 gm
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Additional Information

Manufacturer Patanjali Foods, Patanjali foods limited ( formerly known as Ruchi Soya industries limited), khasra no 447, 448, 450, 451, 452, vill- lodhiwala, & tehsil - bhagwanpur, dist. Hardwar- 247661, Uttarakhand

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