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Patanjali Jeera Cookies

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Patanjali Jeera Cookies are premium-quality cookies made from jeera (cumin

seeds). The main ingredients of Patanjali Jeera Cookies are wheat flour and cumin seeds. These premium-quality cookies boast a

perfect balance of texture and crunch, ensuring a satisfying bite every time.

Each bite of Patanjali Jeera Cookies is infused with the aromatic essence of

cumin seeds. Made with utmost precision, Patanjali Jeera Cookies have a

subtle yet captivating flavor profile.

1. Good for digestion as it contains no maida
2. More fiber content.

Wheat flour(Atta-48.09%), 
Hydrogenated vegetable Oils (Bakery shortening{Palm oil, Palm Kernel oil, Till oil)},
Liquid Glucose, 
Invert sugar syrup,
Cumin seed (0.73 %), 
Iodized salt, 
Nature identical flavouring substances,
Raising agents [INS 500(ii), INS 503(ii)], 
Emulsifier (INS 322 (i)), 
Acidity regulator (INS 330)
Ready to serve.

Best before-6 months from manufacturing date.

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