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Patanjali Unpolished Moong Dal dhuli is highly nutritious and provides a great source of protein. Patanjali Unpolished Moong dal dhuli are tastier when compared to their polished counterparts as the natural taste, flavor and nutrients are intact. also you are reducing the health risk as it does not contain harmful polishing agents.
Provides essential vitamins and minerals, provides essential dietary fiber.
No Preservative, No Artificial Food Color, All Natural Ingredients.
The USP of the unpolished pulses is that it is free from polish, thus makes it more nutritional & full of proteins.
Moong Dal Dhuli
Wash dal a few times until water runs clear.
Add water to the pot or pressure cooker along with dal and cook on a medium heat for 2 whistles.
Best before-6 months from manufacturing date.
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