Coarse Powders of :
Kaale Til seed 25 g,
Kismish Fruit 4 g,
Sharkara (Sugar) (Sesamum indicum) (Vitis vinifera) 4 g,
Supari Nut 4 g,
Chuara Fruit 4 g,
Nariyalgola Fruit 4 g,
(Areca catechu) (Phoenix dactylifera) (Cocos nucifera) Madar (aak) Wood/root 4 g,
Palas Flower 4 g,
Khair Bark (Calotropis gigantea) (Butea frondosa) (Acacia catechu) 4 g,
Apamarga Panchang 15 g,
Pipal Bark 4 g,
Kamal Gatta (Achyranthes aspera) (Ficus religiosa) (Nelumbonucifera) (Prunus amygdalus) (Hordeum vulgare) (Oryza sativa) Seed 7 g,
Badam Fruit 7 g,
Jau Fruit 4 g,
Dhan Fruit 4 g,
Kapoor Wood 2.00 g