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Patanjali Bel Murabba

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Bel fruit is a summer fruit that thrives on the Bel plant, scientifically known as Aegle Marmelos. Known for its cooling effects, bel is commonly used in making murabba (jam). Patanjali Bel Murabba is a premium-quality murabba made from high-quality fresh bel fruit.

Bel (Aegle Marmelos) 5.5 ml,
Sugar (Saccharum Officinarum) 4.5 ml,
Preservative :
Sodium Benzoate 0.01% &
Citric Acid 0.025%

5-10g twice daily or as required.

Best before 12 months from manufacturing date.

Product Details

Technical Information

Manufacturer Patanjali Foods Ltd.
Country of Origin India
Item Weight 1kg
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Additional Information

Manufacturer Patanjali Foods Limited (formerly known as Ruchi Soya Industries Limited), Food Division, Patanjali Food & Herbal Park, Vill.-Padartha, Laksar Road, Haridwar-249404 (Uttarakhand)

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Complete Recovery
Rahul at 15-09-2017 09:12 PM
Best product
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