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Patanjali Kachi Ghani Mustard Oil refers to cold press extraction process for taking out oil from seeds. Oil from seeds were extracted in kohlus. In this process, seeds are crushed at low temperature so natural properties , antioxidants and essential oils are retained in the oil.
( Free Delivery on order above Rs. 1000 )
Mustard oil is highly recommended for the reason that it is full of monounsaturated fatty acids (MUFA).
Including mustard oil in your regular diet could prove to be beneficial to your heart health.
Enriched with Vitamin A, D, and E.
Strong & rich taste.
Mustard oil, because of its anti-microbial properties, it is used as a preservative for pickles.
Mustard oil
Use a suitable amount for cooking your favorite dish.
Best before-12 months from manufacturing date.
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