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Patanjali pineapple jam is a delicious spread made with pineapple fruit. Patanjali pineapple jam is a delightful blend of ripe pineapples, carefully handpicked to ensure the highest quality. A jar of Patanjali pineapple jam typically contains Pineapple (Ananas Comosus), Chini (Saccharum Officinarum), Ghrit Kumari (Aloe Barbadensis), and Papaya (Carica Papaya).
Bursting with tropical flavor, it can be eaten with bread, paranthas and can be used in making tasty milkshakes. Made with all-natural ingredients, Patanjali pineapple jam is a guilt-free indulgence that will elevate your breakfast or snack time to a whole new level.
Provides vitamin A and C.
Protects from free radicals.
Tasty, healthy and nutritious.
Best before 18 months from manufacturing date.
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