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Patanjali Rice Idli Instant Mix
g
92 * Inclusive of All Taxes
0
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Idli is a most popular dish of south India. Rice idli can be ready very quickly. You can make it easily in few minutes by patanjali rice idli instant mix. You can serve it with sambhar, chutney etc.
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Ready to use.
Rice flour (75%)
Urad dal
Raising agent (INS 500(ii)
Iodized salt
Acidity regulator (INS 296)
Interesterified vegetable fat
Add 1 cup of rice idli mix to half cup luke warm water & half cup sour curd to form batter.
Keep aside for 5 -6 minutes. Boil 250 -300 ml water in idli maker cooker/vessel. Grease the idli plates with oil.
Steam the batter in idli cooker or vessel for 15 min in medium flame. Serve hot with sambhar & coconut chutney.
Best before 360 days from manufacturing.
| Manufacturer: | Godhan Masala Foods Pvt. Ltd. |
| Country of Origin : | India |
| Item Weight : | 400 Gram |
| Legal Disclaimer : | Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product. |
| Manufacturer: | Godhan Masala Foods Pvt. Ltd. Plot No.-238, Sector-56, Phase -V, HSIIDC, Kundli industrial area, Sonepat-131028, Haryana |
| Marketed By:: | Patanjali Foods Limited (formerly known as Ruchi Soya Industries Limited), Regd. Office: Ruchi House, Royal palms, Survey no. 169, Aarey Milk Colony, Near Mayur Nagar, Goregaon (E) Mumbai, Maharashtra -400065 |
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