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Fast cooking
100% vegetarian
Packed with healthy spices
Aromatic and flavorful
100% vegetarian
Packed with healthy spices
Aromatic and flavorful
Refined Wheat Flour (Maida),
Refined Palm Oil,
Iodized Salt,
Wheat Gluten,
Gelling Agent (INS 508),
Acidity Regulator { INS 452 (I), INS 501(i), INS 500 (ii)
Seasoning Mix:
Starch,
Iodized Salt,
Sugar ,
Spices & condiments: {Onion powder (5%), Garlic powder, Chilli powder (2%), Black pepper powder, Ginger powder},
Hydrolysed vegetable protein (Soya),
Maltodextrin,
Colour (INS 150D),
Flavour enhancer (INS 635),
Acidity Regulators (INS 330, INS 296)
Anticaking agent (INS 551),
Stabilizer (INS 415),
Natural & nature identical flavouring substances.
Step 1 : Pour 2 cups (250 ml approx.) of water in a pan & bring to boil.
Step 2 : Break the noodle cake in to 4 pieces, add noodles & seasoning mix in to the boiling water.
Step 3 : cook for 3 min in an open pan. stir occasionally & serve hot.
Step 2 : Break the noodle cake in to 4 pieces, add noodles & seasoning mix in to the boiling water.
Step 3 : cook for 3 min in an open pan. stir occasionally & serve hot.
Best before-9 months from manufacturing date.