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Patanjali Noodles Manchurian

Patanjali Noodles Manchurian 60 gm

By: PATANJALI

Indulge in the amazing spicy taste of patanjali  noodles manchurian. Made from high quality ingredients, the noodles are 100 % vegetarian. The seasoning mix comes packed with healthy spices such as turmeric powder, cumin seeds, onion, ginger and garlic. Noodles Made with whole wheat flour and rice bran oil unlike palm oil used popularly. Ready to eat in 5 minutes. Open a pack and have a mouth watering and nutritious feast ready in minutes. “Jhatpat banao, Befikr khao..."


(Inclusive of all taxes)

( Free Delivery on order above Rs. 1000 )

   
Fast cooking 
100% vegetarian 
Packed with healthy spices 
Aromatic and flavorful

Noodles: 
Refined wheat flour (Maida), Refined Palm oil, Iodized salt, Wheat gluten, Gelling agent (INS 508), Acidity regulator {INS 452 (i), INS 501(i), INS 500 (ii)}
Seasoning mix: 
Starch, Iodized Salt, Sugar, Spices and Condiments {Onion Powder (5%), Garlic Powder, Chilli Powder (2%), Black Pepper Powder, Ginger Powder}, Hydrolyzed Vegetable Protein (soya), Maltodextrin, Colour (INS 150d), Flavour enhancer (INS 635), Acidity Regulators (INS 330, INS 296), Anticaking Agent (INS 551), Stabilizer (INS 415), Natural & Nature identical flavouring substances.
Step 1 : Pour 2 cups (250 ml approx.) of water in a pan & bring to boil. 
Step 2 : Break the noodle cake in to 4 pieces, add noodles & seasoning mix in to the boiling water. 
Step 3 : cook for 3 min in an open pan. stir occasionally & serve hot.

Best before-9 months from manufacturing date.
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